Connage Crowdie is the ‘BEST CHEESE IN SCOTLAND’ well….we have always known it… but at the British Cheese Awards 2008 we landed the top spot for Scottish cheeses. It’s HEAVEN ON A SPOON.

They say we are the best in the world with our Clava brie winning Gold at the World Cheese Awards 2007

A traditional family-owned, fully organic business…

Connage Highland Dairy is situated on our family farm, Milton of Connage at Ardersier. The farm was started by our father Hamish Clark and is now farmed by us - Callum & Cameron, Jill & Eileen.

We constructed a state-of-the-art cheese dairy and, since January 2006, have been producing and selling a range of organic, handcrafted vegetarian cheeses, using traditional techniques.

All our products are fully traceable and we apply excellent quality controls from 'cow to cheese'. We can assure the highest standard of animal health, welfare and care for our cows, continuing the attention to detail into our cheeses.

Here’s why you’ll love our artisan dairy produce:

• Our soft and hard cheeses include:
  • Clava
  • Crowdie
  • Dunlop
  • Smoked Dunlop
  • Cromal
  • Gouda 
• Our cows feast on a clover-rich diet, giving their milk a full and luscious taste
• We use traditional techniques in state-of-the-art surroundings
• All produce is 100% organic and 100% traceable